Bacon and Cheese Quiche with Hashbrown Crust | March 29, 2025
Annonce:
Quiche is a versatile dish with roots in French cuisine, known for its rich, savory custard filling. This particular version, with a hashbrown crust, adds a delightful Midwestern twist, offering a crispy texture that pairs beautifully with the creamy filling. Bacon and cheese bring a comforting, familiar flavor, making this quiche a perfect choice for brunch or a light dinner. It’s an excellent way to explore the fusion of classic French techniques with hearty American ingredients.
This bacon and cheese quiche with hashbrown crust pairs wonderfully with a simple mixed green salad, dressed lightly with a vinaigrette to balance the richness of the quiche. For a heartier meal, consider serving it alongside roasted vegetables or a fresh fruit salad. A crisp white wine or a refreshing iced tea would complement the flavors nicely.
Ingredients
3 cups frozen shredded hashbrowns, thawed
1/4 cup unsalted butter, melted
1 cup shredded cheddar cheese
6 slices bacon, cooked and crumbled
4 large eggs
1 cup half-and-half
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 cup unsalted butter, melted
1 cup shredded cheddar cheese
6 slices bacon, cooked and crumbled
4 large eggs
1 cup half-and-half
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Directions
Advertisement:
👇 To continue reading, scroll down and click Next 👇
Advertisement:
Enjoy the Wholesome Benefits of Garlic Infused Olive Oil
Old South Coca-Cola Pork Loin
BEEF STROGANOFF CASSEROLE
Did You Know That Eating Chicken Gizzards Can Benefit Your Health?
Is it true that a single scratch on a non-stick pan releases 9,000 microplastic particles, and a broken coating releases over 2 million?
4 Tricks to Keep Your Windowless Bathroom Smelling All Day Long
Jennif3r L0pez flaunts her curves in a white 0ne-piece swimsuit: ‘It was a summer!’
Veggie Cream Cheese
Fried onions, onions and smoked glazed sausage