Crispy baked tortillas filled with creamy chicken and cheese mixture, perfect for parties or easy family dinners.
Created By: Lily Chen
Category: Party & Snacks
Skill Level: Beginner-Friendly
Cuisine Type: Tex-Mex
Output: 4 Serves (8-10 taquitos)
Dietary Options: ~
Ingredients
→ For the creamy chicken filling
2 cups cooked shredded chicken (rotisserie chicken works perfectly)
4 oz cream cheese, softened at room temperature
½ cup shredded cheddar or Monterey Jack cheese
¼ cup salsa, your preferred heat level
1 teaspoon ground cumin
1 teaspoon chili powder
Salt and freshly ground black pepper to taste
¼ cup chopped green onions or fresh cilantro (optional for freshness)
→ For assembly and baking
8-10 small flour or corn tortillas, 6-inch size
Cooking spray or olive oil for brushing
→ For serving and toppings
Guacamole, sour cream, salsa, or fresh pico de gallo for dipping
Shredded lettuce, diced tomatoes, or extra cheese for garnish (optional)
Steps
CONTINUE READING NEXT PAGE
Bubble Up Meatball Sub Casserole
Discover the Secret Drink for a Timeless Glow
How to prepare ginger water for weight loss?
I followed the egg diet and lost weight. Here’s how it happened
My Granddaughter Kicked Me Out Because I Got Married at 80 – I Couldn’t Take the Disrespect & Taught Her a Lesson
3-Day Carrot-Based Detox: Cleanse Your Intestines and Liver Naturally
A Natural Miracle for Brain Health, Inflammation, and Joint Pain
Slow Cooker Pot Roast
Cheesy Salami Bread Bites