Ingredients
For the Filling:
- 4 eggs
- 150 grams green onion, chopped
- 100 grams cheese, grated
- Salt, to taste
- 1 tablespoon Greek yogurt
For the Batter:
- 3 eggs
- 250 grams Greek yogurt
- 100 grams rice flour
- Salt, to taste
- 1 teaspoon baking powder
- Olive oil, for greasing
- Sesame seeds, for garnish
