Ingredients:
For the Meatballs:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup milk
1/4 cup finely chopped onion
1 egg
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
For the Casserole:
12 ounces spaghetti
1 jar (24 ounces) marinara sauce
1 1/2 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Fresh basil leaves, for garnish (optional)
Directions:
Continued on the next page
Soft Bread-Rolls
This 3-ingredient apple dump cake is the easiest fall recipe yet
Oh this is so smart! I gotta try this!
The Best Pineapple Bake
Ein Reiseexperte erklärt, warum es keine gute Idee ist, eine Schleife ans Gepäck zu binden.
Honey and Water Elixir: A Natural Beauty Recipe
Slow Cooker Mississippi Ribeye Steaks!
The Safest and Most Eco-Friendly Home Trick to Get Rid of Ants: Banana Peels
Yes, yes, yes! Totally was in the dark about this until now