Baking Soda and Lemon Water: How to Prepare It Correctly and What Dosage to Use
Baking soda mixed with lemon water is a time-honored natural remedy known for its ability to support digestion, soothe an upset stomach, and help regulate the body’s pH levels. While this combination offers several benefits, it’s important to use it properly—paying close attention to the dosage and timing—to avoid any unwanted side effects.
Ingredients You’ll Need
To prepare this simple drink, gather the following:
- One glass (200–250 ml) of mineral or purified water, at room temperature or slightly warm
- Juice from half a fresh lemon
- ¼ teaspoon (about 1 gram) of baking soda
How to Make It
CONTINUE READING ON THE NEXT PAGE 🥰💕
How To Make Old School Pizza Burgers
Funnel Cake Bites Recipe
After Spotting This New Trend, I’m Never Making Bacon Any Other Way Again!
How to Easily Cut Pineapple: A Simple Life Hack for Fruit Lovers
Industrial honey, this product manufactured in factories without a single bee
Harnessing Beetroot’s Beauty Secrets for Youthful Skin
Fried Calamari: How to Make It Crispy on the Outside and Tender on the Inside
Orange peels, immerse them in 1 bottle of water: a lot of money saved
Butter Biscuits