Here’s a delightful recipe for Beef and Potato Casserole with Mozzarella—a comforting and hearty dish that combines tender beef, creamy potatoes, and gooey mozzarella cheese. Perfect for family dinners or potlucks!
Ingredients
For the Meat Layer:
1 lb (450 g) ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 tsp olive oil
1 tsp paprika
1 tsp Italian seasoning
Salt and pepper to taste
1 cup (240 ml) crushed tomatoes (or marinara sauce)
For the Potato Layer:
4 medium potatoes, peeled and thinly sliced
1 cup (240 ml) heavy cream (or milk for a lighter option)
2 tbsp unsalted butter
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper to taste
Toppings:
2 cups (200 g) shredded mozzarella cheese
1/4 cup (25 g) grated Parmesan cheese (optional)
Fresh parsley or chives, chopped, for garnish
Continued on the next page
Unlock the Hidden Benefits of Bay Leaves
Oven Roasted Chicken Recipe
Crispy Chicken Schnitzel with Zesty Lemon and Fresh Herbs
How to Make Your Own Stain Removing Liquid Detergent: Up to 12 Liters with Just a Few Ingredients
Trump-Harris debate live updates: Candidates go on attack in zinger-filled showdown
Pulled out some deli meat from fridge. My mother-in-law says it’s wasteful not to use it, but it looks bad to me. What should I do?
The Wonders of Aloe Vera: A Natural Tonic for a Healthier You
How To Make Fruit Salad to Die For
The reason is crucial don’t miss out if you don’t know
