BEEF AND TOMATO MACARONI SOUP | May 17, 2025
Annonce:
Ingredients:
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- 2 tablespoons vegetable oil
- 1 medium yellow onion, finely chopped
- 1 green bell pepper, finely chopped
- 2 cloves garlic, minced
- 1 pound ground beef
- 2 teaspoons chili powder
- 2 teaspoons dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 (10.75-ounce) cans condensed cream of tomato soup
- 1 (15-ounce) can diced tomatoes, undrained
- 32 ounces beef broth
- 4 cups water
- 2 cups uncooked pasta
Instructions:
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My German grandma first made this recipe for me. Been fixing it for years!
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These are great! Just like how nana used to make them!
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Everyone at home enjoyed this meal, so I’m thinking of making it in bigger batches next time.
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