Beef Barley Soup is incredibly easy and so delicious!
Loaded with nutritious veggies, tender beef and plump barley, it’s a complete meal in a bowl!
This homemade beef barley soup can be made ahead of time and freezes well making it the perfect family dinner!
Ingredients:
Water 9-10 cups
Onion half cup chopped
Pearl barley 1 cup
Large bay leaf 1
Boneless chuck roast 1 pound Cut into small pieces
Carrots sliced 1 and a half cup
Celery sliced 1 and a half cup Mushrooms sliced 8 ounces Beef base 2 tbsp You can use here beef broth as well but beef base works like a charm and I have to use just 2 tbsp for this recipe
Click Next Page to see more
Beef Bourguignon
How To Make 7 Layer Punch Bowl Dessert
This slow cooker hamburger potato casserole is the perfect comfort meal
Easy Banana Coffee Cake with Pecans
Put 2 lemons in the washing machine tub: you’ve never had so much laundry.
Patty Melt with Secret Sauce Delicious
Effective Methods for Cleaning a Greasy Hood: A Step-by-Step Guide
Carrot and Apple Oatmeal Cake with White Chocolate Nut Topping
Wish I knew about this sooner!
