Beef Barley Soup is incredibly easy and so delicious!
Loaded with nutritious veggies, tender beef and plump barley, it’s a complete meal in a bowl!
This homemade beef barley soup can be made ahead of time and freezes well making it the perfect family dinner!
Ingredients:
Water 9-10 cups
Onion half cup chopped
Pearl barley 1 cup
Large bay leaf 1
Boneless chuck roast 1 pound Cut into small pieces
Carrots sliced 1 and a half cup
Celery sliced 1 and a half cup Mushrooms sliced 8 ounces Beef base 2 tbsp You can use here beef broth as well but beef base works like a charm and I have to use just 2 tbsp for this recipe
Click Next Page to see more
Homemade McDonald’s-Inspired Steak & Egg Bagels Recipe
Tonsil Stones: Causes, Symptoms, and Natural Remedies
Affordable Skincare Recipes for Youthful, Radiant Skin
« Präziser geht’s nicht »: Die genaueste Art, Hühnereier auf Frische zu prüfen
Mississippi Roast Tacos
Soft and Fluffy Cinnamon-Walnut Rolls with Cream Cheese Frosting
Creative!
Sticking a clothespin into the heating grid: the little-known but useful trick
Been making this dish for 40 plus years! A family favorite. All my kids requested the recipe when they got their own places and now make it for their kids.
