A delicious clear soup of beef with radish and carrot with a hint of cilantro. The broth is full of sweetness from the radish and carrot that is slowly simmered to brings out the freshness and flavours.
Ingredients:
1 lb beef sirloin, thinly sliced
2 carrots, peeled and sliced
1 daikon radish, peeled and sliced
1 onion, chopped
2 cloves garlic, minced
6 cups beef broth
1 tsp salt
1/2 tsp black pepper
1/4 cup chopped cilantro
Instructions:
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