A delightful variation of the classic Beef Wellington, the Beef Wellington Turnover offers the sumptuous blend of beef, mushrooms, and puff pastry in a convenient handheld format. Whether served as elegant appetizers or a unique main course, this recipe is guaranteed to leave a lasting impression on your guests. Follow these steps to create Beef Wellington Turnovers:
Ingredients:
For the Filling:
1 pound trimmed beef tenderloin
Salt and black pepper to taste
2 tablespoons olive oil
1 cup finely chopped mushrooms (cremini or button mushrooms)
2 cloves garlic, minced
1 tablespoon fresh thyme, chopped
2 tablespoons Dijon mustard
1/2 cup pâté (optional)
For the Assembly:
Continue reading all ingredients & instructions on the next page
How To Make Crockpot Hot Dog Chili
Grandma`s Fluffy Apple Pie Recipe
Avoid Ginger if You Have These Problems!
Creamy Layered Delight: The Perfect No-Bake Biscuit Pudding Recipe
My hubby can’t get enough of these balls! Can just easily pop 5 in his mouth!
Das wirksamste Kraut, das Parasiten, Harnwegs- und Blaseninfektionen, Herpes und Grippeviren vernichtet
Perfect Recipe Chicken Pot Pie Stromboli
The biblical herb long recognized for its medicinal properties is today recognized for its profound effect on health.
Strawberry Marshmallow Fluff Salad