Chicken breast recipes are beloved for their lean and tender meat, making them a favorite among health-conscious individuals and food enthusiasts alike. This particular recipe takes chicken breasts to a whole new level by infusing them with the rich flavors of garlic, lemon, and cream. It’s a dish that’s perfect for both weeknight dinners and special occasions, and it’s surprisingly simple to prepare.
Ingredients
3 chicken breasts
Salt and black pepper to taste
2 tablespoons of olive oil
1 tablespoon of butter
4-5 cloves of garlic
1 onion
Juice of 1 lemon
1 cup of chicken broth or water
1 cup of milk cream
1/2 teaspoon of nutmeg
Additional salt to taste
Now that you have your ingredients ready, let’s move on to the preparation.
Preparation
Start by seasoning the chicken breasts with salt and black pepper. This step ensures that your chicken breasts are well-seasoned and full of flavor.
In a large skillet, heat the olive oil and butter over medium heat. Allow the butter to melt and coat the bottom of the pan evenly.
Add the seasoned chicken breasts to the skillet and cook for 3-4 minutes on each side until they turn a beautiful golden brown. This initial searing locks in the juices and gives the chicken a lovely texture.
Cooking the Chicken Breasts
Discover the Benefits of Red Onion and Tomato for Younger Looking Skin
The Best Homemade Beef Lo Mein
Wowzers! I had no idea you can do this in a slow cooker! Delish!
The Quick At-Home Teeth Whitening Secret !
Before you leave the house, put a coin in the freezer
Super clean and shiny marble with simple natural ingredients
No-Bake Peanut Butter Eclair Cake
Urgent Update: NBC Comcast Shuts Down ABC Broadcast After Heated Debate, Calls for Immediate Apology!
Mexican Style Lasagna (Diabetic Friendly)
