Serving 4 people
Ingredients
¼ cup butter
1 large onion diced
2 cloves garlic minced
¼ cup flour
2 cups milk
1 cup chicken broth
½ teaspoon salt
¼ teaspoon pepper
3 pounds white potatoes sliced about ⅛” thick
salt and pepper to taste
Instructions
Preheat oven to 350˚F.
Sauce
Broccoli and Cheddar Stuffed Chicken Breasts
For Strong Bones: A Natural Remedy for Osteoporosis
Create a Potent Homemade Natural Antibiotic with Apple Cider Vinegar, Ginger, Turmeric, Garlic, Horseradish, and Honey
Our kids call these ‘Christmas Party Pizzas’—perfect for festive snacking!
PEPPER STEAK IN A CROCK POT – OMG DON’T LOSE THIS
Tropical Smoothie
Decadent Turtle Caramel Cake: A Symphony of Chocolate, Caramel, and Pecans
16 Canned Foods That Never Expire
The Easiest Flourless Cake Recipe You’ll Ever Make
