Black Velvet Cake is a rich and moist cake with a deep chocolate flavor and striking black color. Here’s the full recipe for making this show-stopping dessert
Ingredients:
2 cups all-purpose flour
1 cup granulated sugar
1 cup buttermilk
1/2 cup unsalted butter, softened
1/4 cup vegetable oil
2 large eggs
2 tbsp black cocoa powder
1 tbsp unsweetened cocoa powder
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 tbsp white vinegar
1 tsp vanilla extract
Black food coloring (gel or paste)
Instructions:
Blood Sugar Friendly Zucchini Fritters: A Real Treasure
A month before a heart attack, your body will warn you of these 7 signs
Ayurvedic Principles for Optimal Digestion
How Do I Deal with Ants in the House? Eight Ways to Discourage Them
Meghan Markle Says It Was ‘Worth It’ To Open Up About Her Suicidal Thoughts Publicly
13 cheap foods that are as nutritious as bird’s nest
Cheesy Potato Balls with Mozzarella and Herb Filling
people-share-their-dating-experiences-that-went-horribly-wrong
Crab Salad (Seafood Salad)
