Blackened Salmon Filets with Mafaldine in Creamy Tomato Basil Sauce | April 5, 2025
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Blackened Salmon Filets with Mafaldine in Creamy Tomato Basil Sauce
Dive into a plate of our Blackened Salmon Filets with Creamy Tomato Basil Sauce over Mafaldine! ๐ŸŸ๐Ÿ…๐ŸŒฟ Perfect blend of spices and flavors to end your day on a high note!
Ingredients:
โ€“ 4 salmon filets, skin-on
โ€“ 1 tablespoon blackening seasoning
โ€“ 2 tablespoons olive oil
โ€“ 4 cloves garlic, minced
โ€“ 2 cups fresh spinach, roughly chopped
โ€“ 1 cup fresh basil leaves, chopped
โ€“ 1 cup cherry tomatoes, halved
โ€“ 1 cup heavy cream
โ€“ 1/2 cup grated Parmesan cheese
โ€“ Salt and pepper to taste
โ€“ 500g mafaldine pasta
Directions:

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