120 grams of whole walnuts in shells
3 eggs
Salt to taste
300 grams of chicken fillet (boiled)
100 grams of plums
100 grams of hard cheese
1 egg
1/2 teaspoon of salt
1/2 teaspoon of sweetener
1 teaspoon of mustard
1 tablespoon of lemon juice
200 grams of vegetable oil
2 cloves of garlic
Instructions:
Prepare the Walnut Base:
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𝐓𝐎 𝐂𝐎𝐍𝐓𝐈𝐍𝐔𝐄 𝐑𝐄𝐂𝐄𝐈𝐕𝐈𝐍𝐆 𝐌𝐘 𝐑𝐄𝐂𝐈𝐏𝐄𝐒 𝐓𝐘𝐏𝐄 “𝐘𝐄𝐒”
Put chicken in a crock pot and after just 5 minutes of prep, you’ll have the best dinner ever
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