120 grams of whole walnuts in shells
3 eggs
Salt to taste
300 grams of chicken fillet (boiled)
100 grams of plums
100 grams of hard cheese
1 egg
1/2 teaspoon of salt
1/2 teaspoon of sweetener
1 teaspoon of mustard
1 tablespoon of lemon juice
200 grams of vegetable oil
2 cloves of garlic
Instructions:
Prepare the Walnut Base:
Grandma’s Culinary Mastery Potato Soup
Baked BBQ Baby Back Ribs
This is one of my favorites. I feel like I can eat it all day long
The Best Bisquick Apple Dumplings
Recipe in 10 minutes β These are awesome, fantastic garlic flatbreads
Search For Missing Mom Ends After 8-Year-Old Son Makes Admission To School Counselor
Savory Jalapeno Popper Cheese Ball Delight
H0T NEWS: JΟ stiΠΏ Bieber admits he slept with Meek Mill aΠΏd Diddy
A Delightful Dance of Flavors: Baked Beetroot Salad with Basil Pesto and Yellow Tomatoes
