Bologna Salad (Old Recipe) | July 26, 2025

Bologna Salad (Old Recipe)

 

This Bologna Salad is a nostalgic, hearty dish that combines diced bologna with crisp vegetables, eggs, and a creamy dressing. It’s a classic throwback recipe often served as a side dish or light lunch. With its simple ingredients and easy preparation, it’s perfect for potlucks, picnics, or family gatherings.

Serves: 6-8

Prep Time: 15 minutes

Cook Time: 10 minutes

Ingredients:

For the Salad:

• 1 lb bologna , diced into small cubes
• 4 large hard-boiled eggs , chopped
• 1 cup celery , finely diced
• 1/2 cup red onion , finely diced
• 1/2 cup sweet pickle relish (or dill relish for a tangier flavor)
• Optional: 1/2 cup diced green bell pepper or shredded carrots for extra crunch

For the Dressing:

• 1 cup mayonnaise
• 2 tbsp yellow mustard
• 1 tsp sugar
• 1/2 tsp salt
• 1/4 tsp black pepper

Optional Garnish:

• Paprika (for sprinkling on top)
• Chopped fresh parsley

Instructions:

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