Bread fritters are an easy, tasty recipe everyone will love. Perfect for a dinner or a buffet, these bread fritters are slightly crisp on the outside and fluffy, soft on the inside.
You can make this light bread fritter recipe with only six ingredients. Simple make a dough by combining flour, yeast, warm water, oil, milk and salt. Make some dough balls, then let them at least for an hour. Flatten the dough balls, then fry each piece in hot oil until golden brown.
You can serve these bread fritters together with your favorite main dish or stuff them according to taste.
Tips for making the Best Bread Fritters
You can season your bread fritters with tomato, mozzarella and cheese or with the ingredients you prefer. Ideal for a tasty dinner with friends.
Make balls of the same size to obtain equal fritters. You can make them larger or smaller, depending on you.
How to store Bread Fritters
Serve the fritters as soon as ready, if you want to taste them soft and fragrant.
Ingredients
ALL-PURPOSE FLOUR
400 g (2 1/2 cups)
WARM WATER
250 ml (1 cup)
SALT
3 g (1 tsp)
FRESH YEAST
3 g
MILK
20 ml (1 tbsp)
VEGETABLE OIL
20 ml (1 tbsp)
How to make Bread Fritters
Continued on the next page
Early Morning Smoothie Recipe: Start Your Day with a Nutritional Boost!
My Clothes Were Never Pure White and Fresh Smelling After Washing, Then My Neighbor Told Me This Trick!
Discover the Benefits of Beetroot and Watermelon Juice: A Powerhouse for Anemia and More!
Patty Pan Squash Recipe
What They Found ! Is awesome !
‘Granny Pods’ Are New Housing Units That Allow Your Aging Parents To Live In Your Backyard
“Trump Shirt vs. Biden Shirt” Experiment Goes Exactly as You’d Expect
Sparkling Clean Grout Made Easy with Borax: A Complete Guide
Vertically Growing Sweet Potatoes: Raise the vines for a bigger yield in less space.
