Why You’ll Love This Recipe
Quick & Easy : Ready in just 10 minutes with minimal prep and no oven needed.
No Yeast Required : A simple dough made without waiting for yeast to rise.
Soft & Fluffy : Perfectly tender inside with a slightly crispy exterior.
Versatile : Use it for sandwiches, wraps, or as a side for soups and stews.
Accessible : Anyone can make it—even if you’ve never baked before!
Ingredients You’ll Need
. Makes 4–6 small flatbreads
. 1 cup all-purpose flour (or whole wheat flour for a healthier option)
. 1/2 cup plain yogurt (Greek yogurt works too)
. 1/4 tsp baking soda
. Pinch of salt
. 1–2 tbsp olive oil or melted butter (for cooking and brushing)
Step-by-Step Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends\
How To Make Texas Toast Sloppy Joe
The Amazing Chlorophytum: A Plant for Everyone
Keep fresh fruit for a long time without a refrigerator!
I was surprised when the plumber lit a match and flushed it down the toilet. But the method was effective.
A Delicious Drink to Combat Headaches and Anxiety
Honey-Glazed Roasted Brussels Sprouts with Bacon
Just Mix Lemon with Charcoal – A Powerful Natural Remedy You Need to Try!
CRISPY FRIED SHRIMP
How to Grow Strawberries at Home: The Secret to Abundant Production in 5L Plastic Bottles