Brown Sugar Glazed Carrots are a simple yet delicious side dish that pairs well with just about any main course. The natural sweetness of the carrots is enhanced with a buttery, brown sugar glaze that’s perfect for holiday dinners or everyday meals. This recipe is quick to make and adds a touch of elegance to your table.
Ingredients
. 1 lb carrots, peeled and cut into 2-inch pieces (you can use baby carrots as well)
. 3 tablespoons unsalted butter
. ¼ cup light brown sugar, packed
. 1 tablespoon honey (optional for extra sweetness)
. ½ teaspoon ground cinnamon (optional for warmth)
. ¼ teaspoon salt
. ¼ teaspoon ground black pepper
. 1 tablespoon fresh parsley or thyme, chopped (optional for garnish)
Optional Add-Ins:
. 1 tablespoon orange juice for a citrusy flavor
. 1 teaspoon grated fresh ginger for a spicy twist
. ¼ cup chopped pecans or walnuts for added crunch
For Serving:
. Serve alongside roasted meats, poultry, or seafood
. Ideal for holiday meals or weeknight dinners
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends
Slow Cooker Roast Lamb Leg
How To Grow Celery In Plastic Bottles, a Quick and Surprising Method
Stuffed Meatloaf on the Stovetop
Cloves for Hair Growth: Use Cloves to Get Thicker Hair in Less Than 30 Days | Long Hair Care
Create a Potent Homemade Natural Antibiotic with Apple Cider Vinegar, Ginger, Turmeric, Garlic, Horseradish, and Honey
10 Essential Steps to Grow Healthy and Bountiful Avocado Trees
Toll House Famous Fudge Recipe !!!
Add this to the rice cooker, every rice grain will be plump, soft, delicious and twice as nutritious
Homemade Turtle Candy With Pecans and Caramel
