🤎🤎🍰🍯 Butter Pecan Cake with Cream Cheese Icing Recipe
Ingredients:
For the Butter Pecan Cake:
1 cup unsalted butter, softened
1 cup granulated sugar
1 cup packed brown sugar
4 large eggs
1 teaspoon vanilla extract
2 ½ cups all-purpose flour
1 tablespoon baking powder
½ teaspoon salt
1 cup buttermilk
1 cup chopped pecans, toasted
For the Cream Cheese Icing:
8 oz cream cheese, softened
½ cup unsalted butter, softened
4 cups powdered sugar
1 teaspoon vanilla extract
2-3 tablespoons milk (adjust for consistency)
Directions:
see continuation on next page
Best Meatloaf I Ever Made
Crockpot Italian Chicken: Effortless Flavor in Every Bite! 🇮🇹
7 Mistakes to Avoid When Planting Cucumbers
My mother-in-law and I can’t agree on what’s an over easy egg. I think this is over easy but she doesn’t. Thoughts?
Slow Cooker Thick & Chunky Beef Stew
Milk buns
Southern Potato Salad
FROZEN FRUIT SALAD
The whole internet collaborated and couldn’t find what this is. I’m not sure what this is, 50% of people don’t know too
