Cabbage and Egg Fritters Recipe 🥬🍳
A healthy and delicious recipe, these cabbage and egg fritters are perfect for a quick meal or snack! With simple ingredients, they’re packed with flavor, fiber, and protein. Serve them warm and watch them disappear in no time!
Ingredients (Makes 10–12 fritters)
1/2 head cabbage, finely shredded
3 large eggs
1 medium onion, finely chopped
2–3 spring onions, chopped
A handful of fresh parsley, chopped
4 tablespoons flour (or gluten-free alternative, like chickpea or almond flour)
1/2 teaspoon black pepper
1/2 teaspoon salt
Cooking oil for frying (e.g., olive oil, vegetable oil, or avocado oil)
Preparation Time
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Instructions
CROCKPOT CHICKEN AND GRAVY
How To Make Sweet Hawaiian Crockpot Chicken
Euphorbia Hirta: The Mighty Herb with Remarkable Health Benefits
Exploring the Juicy Steak: A Comprehensive Look at a Culinary Treat
Bay Leaf Under the Pillow: A Forgotten Grandparents’ Custom Worth Remembering
Natural Salt and Vinegar Remedy for Cleansing Room Energy
Unleash the Power of Ginger and Aloe Vera: A Natural Antibacterial Dynamo
Two Fruits That Regenerate Collagen in the Knees
Surprising uses that few people know
