Calamari fritti: it is used to make croccanti fuori and morbidi dentro
Ingredients: 1 kg of calamari 1 cup of sodium bicarbonate Acqua minerale con il succo di mezzo limone o due bicchieri di soda Farina 300 g di acqua 300 g di aceto bianco Olio di arachidi per refrigerator Preparation: 1. Dopo averli lavati bene, tagliate i calamari a fettine et metteteli in una ciotola.
2. Add sodium bicarbonate and acqua/soda.
3. Lasciarli in ammollo for 15/30 minutes.
Homemade Lemon Soap Recipe
Classic recipe for Hot Water Cornbread
Discover the Wonders: Boiled Melon Seed Tea
Sausage and Cheese Mini Wonton Appetizers
Add this to the rice cooker, every rice grain will be plump, soft, delicious and twice as nutritious
How to Cook a Sweet Potato in the Microwave
Greek Chickpea Soup with Lemon (Revithia)
The natural trick to neutralize bad odors in the bathroom and perfume it for days
Honey Lemon Pepper Wings
