Cauliflower Parmesan Steaks
Thick-cut cauliflower “steaks” breaded and baked to a crispy golden brown, topped with melted parmesan cheese!
Ingredients:
1 large head of cauliflower
2 tablespoons of olive oil
Salt, to taste
Black pepper, to taste
1 teaspoon of sweet paprika
1 teaspoon of dry garlic powder
1/2 cup of grated Parmesan cheese
1/2 cup of shredded mozzarella cheese
Fresh parsley, chopped (for garnish)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
How To Make Cajun Shrimp Scamp
Extra Creamy Slow Cooker Cheeseburger Soup
How To Make Sweet and Tangy Chicken
How To Make Crockpot Hot Dog Chili
Cleanses the Liver 150 Times More Powerful Than Garlic and Lemon: Grandma’s Miracle Recipe
“My friends grandparents passed and he grabbed these but has no idea what that are”
My grandkids love the movie, so needless to say they also love this dish!
Don’t Throw Away Those Lemon Seeds: Discover Their Hidden Value
This is seriously awesome