Chocolate Stuffed Cheesecake Cupcakes are ridiculously amazing — rich, gooey, and filled with a creamy surprise in the center. Even better? They’re pretty easy to make. Your family will absolutely love them.
Ingredients
For the Cupcakes:
2 cups (340 grams) semisweet chocolate chips, divided
1 1/2 cups (187 grams) all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup (100 grams) granulated sugar
1/3 cup (66 grams) vegetable oil
1 large egg
1 teaspoon vanilla extract
1 cup water
For the Cheesecake Filling:
6 ounces (170 grams) cream cheese, at room temperature
1/4 cup (50 grams) granulated sugar
1 large egg
1/8 teaspoon salt
Directions
see next page
Easy recipe of Wonton Soup
My Clothes Were Never Pure White and Fresh Smelling After Washing, Then My Neighbor Told Me This Trick!
The Unsung Hero in Your Garden: Discover the Power of Nettle
Mix Lemon and Cloves – A Secret No One Will Ever Tell You
How To Make The Best Blueberry Breakfast Cake
Irresistible Baked Potato Wedges: A Healthier Twist on Fries!
How to Clean Your Oven in Minutes and Make It Look Brand New
Drink Lemon Water Instead Of Pills If You Have One Of These 13 Problems
How To Make Homemade Buns