Cheesy Baguette Boats with Minced Meat, Havarti, and Herbs
These cheesy baguette boats are the perfect combination of crispy bread, savory minced meat, melty Havarti cheese, and aromatic herbs. They’re great for a quick meal, party appetizer, or a comforting snack.
Ingredients:
2 medium baguettes
300g (10 oz) ground beef or pork (or a mix)
1 small onion, finely chopped
2 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon smoked paprika
½ teaspoon dried oregano
½ teaspoon dried thyme
Salt and black pepper, to taste
150g (5 oz) Havarti cheese, shredded
2 tablespoons fresh parsley, chopped
1 egg (optional, for a creamier filling)
¼ cup sour cream or heavy cream (optional, for extra creaminess)
1 tablespoon butter (to brush the baguettes)
Super Healthy Papaya Smoothie for Improved Digestion and Gut Health
How to Cook Steel Cut Oats (4 Ways!)
Unlock the Secret to a Brighter Smile with Garlic
The most powerful fat-burning drink (5.5 kg in 3 days)
Mandarin Orange Cake with Pineapple Coconut Frosting!
15 True Stories That Could Be in a David Lynch Movie
How To Make Southern Stewed Potatoes
Just 1 spoon! The dead orchid suddenly came back to life and grew 1,000 roots
The Best Bananas Foster Cheesecake Recipe