Ingredients:
1 pound crumbled ground beef
1 yellow onion, diced
3 to 4 pounds of potatoes, peeled and sliced
8 ounces, or more Cheddar Cheese, shredded
1 can Cheddar Cheese soup mix
12 ounces evaporated milk, or whole milk
½ cup milk
1 tsp salt
½ tsp pepper
How To Make
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
A Delightful Dance of Flavors: Baked Beetroot Salad with Basil Pesto and Yellow Tomatoes
Discover the Joy of Sweet Potato and Egg: A Bread-Free Delight
Incredibly tasty zucchini! No Meat!
Your freezer is no longer covered in ice: This tip helped me immediately
Refreshing Detox Waters to Boost Your Weight Loss Journey
The genius tip for removing grease from kitchen cabinets
Ginger oil: How it helps with osteoarthritis
3 Colors You Should Never Wear to a Funeral
Shower faucet full of limescale, how to clean it to make it look like new again