Here’s a flavorful recipe for Chicken Shawarma with Creamy Garlic Sauce, perfect for a delicious Middle Eastern-inspired meal! 
Ingredients:
For the Chicken Marinade:
2 lbs boneless, skinless chicken thighs
1/4 cup olive oil
1 tablespoon ground cumin
1 tablespoon ground coriander
1 tablespoon paprika
1 teaspoon ground turmeric
1 teaspoon ground cinnamon
1 teaspoon cayenne pepper (adjust to taste)
Salt and pepper, to taste
4 cloves garlic, minced
2 tablespoons lemon juice
For the Creamy Garlic Sauce:
1/2 cup plain Greek yogurt
1/4 cup mayonnaise
2 cloves garlic, minced or grated
1 tablespoon lemon juice
1 teaspoon olive oil
Salt, to taste
For Serving:
Warm pita bread or flatbreads
Fresh vegetables (tomatoes, cucumbers, red onions, lettuce)
Optional: Pickled turnips or radishes
Instructions:
Prepare the Marinade:
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