Ingredients:

150 grams yogurt
120 grams sugar
380 grams flour
8 grams baking powder
120 milliliters vegetable oil
Vanilla essence or vanillin
200 grams semi-sweet chocolate
2 tablespoons almonds
Preparation Method:

Preparation Method:

Preparing the Cookie Dough:

Mixing the Ingredients:
In a large bowl, whisk together yogurt, sugar, vegetable oil, and vanilla essence until creamy and uniform.
Incorporating Dry Ingredients:
Add flour and baking powder to the yogurt mixture. Mix thoroughly until all ingredients are well combined.
Forming the Cookies:

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