Cinnamon Fried Bananas are a simple and delicious dessert or snack, combining the natural sweetness of ripe bananas with the warm, aromatic flavor of cinnamon. They’re quick to make, and the crispy exterior paired with the soft, sweet interior makes them irresistible. This dish can be enjoyed on its own or served with ice cream, yogurt, or a drizzle of honey for an extra indulgent treat.
Preparation Time
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Ingredients
2 ripe bananas, sliced
2 tablespoons butter or oil
1 tablespoon cinnamon
2 tablespoons brown sugar or granulated sugar (optional for extra sweetness)
Pinch of salt (optional)
Honey or maple syrup (for serving, optional)
Directions
Continued on the next page
How To Make Cheesy Potato Bake
Pepperoni pizza casserole
Exploring the World of Shrimp and Crawfish Tails
Making this recipe for the third time tonight—can’t get enough of that amazing sauce!
Savory Tot Medley Casserole
Baking soda cleans and polishes tiles in one go: use it like this
Taylor Swift’s Concert Attendance Drops After Harris Endorsement: ‘No Fans, Just Empty Seats and Echoes’
Shrimp Coconut Curry
Nutritious Belly Fat-Burning Cucumber Salad