Indulge in the delightful aroma and irresistible taste of homemade Cinnamon Sugar Popovers! These delectable treats are perfect for any occasion, whether it’s a cozy weekend brunch with loved ones or a special dessert to impress your guests at a festive gathering. As you embark on this culinary adventure, imagine the warmth of the oven enveloping your kitchen, filling the air with the tantalizing scent of cinnamon and sugar.

Picture yourself eagerly anticipating the moment when you’ll sink your teeth into these golden-brown beauties, experiencing the perfect balance of crispy exterior and pillowy softness inside. Let’s dive into the magic of baking these delightful popovers and elevate your culinary repertoire to new heights.

Ingredients:
1 cup milk ( whole or 2%)2 eggs

3 tablespoons melted butter

1 cup all purpose flour

1/4 teaspoon salt

1 teaspoon vanilla extract

Cinnamon Sugar Topping (prepare once the popovers are out of the oven)

1/2 cup sugar

1-2 tablespoons cinnamon

3-4 tablespoons melted butter
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