CLASSIC SKILLET SALISBURY STEAK
These tender, juicy beef patties with rich mushroom gravy are comfort food at its finest! Perfectly seasoned and so much better than restaurant versions.
Ingredients
For the Beef Patties:
2 pounds ground beef 85/15
1 medium yellow onion grated
2/3 cup panko breadcrumbs
3 cloves garlic minced
2 large eggs
1 tablespoon Worcestershire sauce
2 teaspoons Dijon mustard
2 beef bouillon cubes crushed
1 teaspoon black pepper
1/2 teaspoon dried thyme
2 tablespoons olive oil for cooking
For the Mushroom Gravy:
3 tablespoons butter
1 medium onion finely diced
16 ounces mushrooms sliced
3 cloves garlic minced
1/4 cup all-purpose flour
3 cups beef broth
1 tablespoon Worcestershire sauce
1 teaspoon Dijon mustard
Salt and pepper to taste
Fresh parsley for garnish optional
Instructions
Continued on the next page
How To Make Pepperoni Pizza Casserole
Only A Glass Of This Juice… Reverse Clogged Arteries & Lower High Blood Pressure
Mom’s Classic Bacon-Infused Cornbread
PHILLY CHEESE STEAK SLOPPY JOES RECIPE
If I had known this trick before using the spoon as a can opener, it would have saved me a lot of stress and effort.
Why Grow Old When We Can Be Forever Young! Slow Down Aging with Olive Oil, Lemon Juice, and Honey
This is how to prepare the most powerful natural descaler. You will no longer have to scrub
Body signals you shouldn’t ignore: Your health is speaking to you, listen carefully
12 People Who Were Masters at Hiding Their True Intentions