Classic Vanilla Butter Cake with Buttermilk Sauce 🍰✨
This heavenly vanilla butter cake paired with a rich and buttery buttermilk sauce is the ultimate comfort dessert. Its soft, moist texture and the luscious sauce make every bite unforgettable. Perfect for celebrations or as a sweet treat for any day!
Ingredients
For the Cake:
- 3 tablespoons melted butter
- 2/3 cup sugar
- 4 large eggs, at room temperature, lightly cooled
- 2 teaspoons vanilla extract or vanilla puree
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup buttermilk
For the Buttermilk Sauce:
- 1 cup sugar
- 1/4 cup (60 ml) cubed butter
- 1/4 cup water
- 1/4 teaspoon vanilla extract
Directions
1. Prepare the Cake Batter
CONTINUE READING ON THE NEXT PAGE 🥰💕
Exploring the Vintage Becky Porter French Fry Cutter
Try This Delicious Brown Sugar Chops And Fall In Love With Them
ONE POT CHILI MAC AND CHEESE
How to put rice grains in plants to make them grow strong
Stop throwing out old egg cartons
Delicious Fried Eggplant with Fresh Tomatoes and Red Onions
Cajun Shrimp Pasta With Sausage
Found the Christmas dessert I’m making this year! So simple and I know my family would gobble this up!
Creating a Fresh and Inviting Home Environment