Ingredients:
Nescafè coffee: 35 g (4 tablespoons)
Sugar: 120 g (2/3 cup)
Very cold water: 140 ml (2/3 cup)
33-36% whipped cream: 400 ml (1.5 cups)
Condensed milk: 80 ml (1/3 cup)
Biscuits: 3 pieces
Chocolate for decoration
Method:
Coffee Preparation:
In a large bowl, add 35g of Nescafe Coffee, 120g of sugar and 140ml of very cold water.
Stir until the sugar has completely dissolved.
Assemble the Coffee Blend:
Use an electric mixer to beat the coffee mixture until smooth and frothy.
Preparation of the whipped cream:
CONTINUE READING NEXT PAGE
Just add bay leaves and SALT and stop spending money at the pharmacy (Did you know that?)
Cranberry Walnut Oatmeal Cookies with Lemon Zest
Cheesy Potato and Green Pea Tortilla Bake
4 Delicious and Nutritious Fall Juice Recipes To Try
Check out this recipe is called ‘To Melt Fat Like Crazy’ smoothie. It’s not just easy to make but also tasty
Cheese Pie with Puff Pastry
Pizza Grilled Cheese!
Crockpot French Onion Meatloaf with Melted Swiss Cheese: A Flavorful, Slow-Cooked Delight!
Emotional Michael Jordan Breaks Down, Overcome with Heartache
