Discover Feuillantine Comtoise, a delicious puff pastry filled with ham and melted Comté cheese. Perfect for a tasty meal or a gourmet aperitif, this recipe is a real invitation to indulgence!
Ingredients:
1 rectangular puff pastry 🥐
200 g grated Comté cheese 🧀
150 g white ham, cut into pieces 🍖
1 tablespoon thick crème fraîche 🥛
1 egg yolk for glazing 🥚
Salt and pepper to taste
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Incredibly flavorful! These delights have been a favorite for 9 years, with everyone constantly asking me to prepare them.
Don’t throw away the orange peels, put them in a jar and add a little vinegar: it’s worth gold in the house.
Oh this is so smart! I gotta try this!
chocolate nut clusters
