Ingredients
For the Custard:
1 liter of whole milk
2 sachets of custard mix
120g sugar
For the Base:
2 packages of Maria cookies (approximately 400 g)
Coffee (optional, to dip the cookies)
For the Chocolate Covering:
1 bar of dark chocolate (200 g)
200 ml of whipping cream (milk cream)
To Decorate:
Cocoa powder or chocolate chips
Instructions
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My hubby doesn’t like to admit it, but he can eat the whole pot himself!
My husband and kids love it so much.
One cup is all it takes to make peace lilies bloom year-round.
My kid whipped up dinner, and it was a total hit! Had to snag the recipe.
