Crab Rangoon Bombs Description: These Crab Rangoon Bombs are crispy on the outside and creamy on the inside, filled with a delicious mix of crab meat, cream cheese, and seasonings. Perfect as an appetizer or party snack, they pack all the flavors of classic Crab Rangoon in a fun, bite-sized form!
Ingredients:
For the Filling:
8 oz cream cheese, softened
1 cup cooked crab meat (or imitation crab), finely chopped
2 green onions, thinly sliced
1 tsp garlic powder
1 tsp soy sauce
1/4 tsp salt
1/4 tsp black pepper
For the Bombs:
1 can (16.3 oz) refrigerated biscuit dough
1 egg, beaten (for egg wash)
1/2 cup panko breadcrumbs (optional, for extra crunch)
Cooking oil (for frying, or use an air fryer)
For Dipping:
Sweet chili sauce or soy sauce
continued on the next page
CROCKPOT BARBECUE RIBS
I brought this to a potluck once, and everyone scrambled to get some
The Wonders of Clove Tea: Boil Cloves and Discover Its Benefits
Had this at a potluck and had to snag the recipe!
Sweet and Savory Beet and Carrot Skillet
Put 1 Bay Leaf on Your Feet and No Longer Need to Spend Money at the Pharmacy (Did You Know That?)
Simple Hack to Fix Cracks and Crevices in Walls
Chicken Rollatini
This is why you should never let your dog lick you!