INGREDIENTS:
8-10 flour tortillas
1 package (8 ounces) butter cheese, room temperature, divided [1/2 and 1/2] 1-2 (4-ounce) cans green peppers
3 cups cooked chicken
2 cups Mexican cheese, grated, divided [1 cup; cup 1)
2 cups low-sodium chicken broth
3 tablespoons unsalted butter
3 tablespoons flour
1 teaspoon lemon juice
1 teaspoon cumin
1/2 teaspoon chili powder
salt and freshly ground pepper
Fine coriander, garnish, optional.
Continued on the next page
Gur Wale Chawal Ki Recipe
Super clean and shiny marble with simple natural ingredients
How To Make Classic Spanish Chicken and Rice
Soup for Losing Weight with Vegetables
Man thinks he’s watching wife’s last moments after taking off life support till she says, ‘get me out of here’
“My mom used to make these for us. Now my neighbor brings it over”