If you need a dessert that’s simple to make yet utterly irresistible, Cream Cheese Squares are the perfect solution. These delicious bars feature a buttery crescent roll crust, a sweet cream cheese filling, and a cinnamon sugar topping. They’re quick to prepare, easy to bake, and always a crowd-pleaser, making them ideal for any occasion—from potlucks to family gatherings.
Table of Contents
Ingredients
Instructions
Cooking Notes and Tips
Variations
Frequently Asked Questions (FAQs)
Conclusion
Ingredients
2 cans (8 oz each) refrigerated crescent roll dough
2 packages (8 oz each) cream cheese, softened
1 cup granulated sugar
1 teaspoon vanilla extract
1/2 cup unsalted butter, melted
1/4 cup granulated sugar (for topping)
1 teaspoon ground cinnamon
Instructions
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𝗛𝗲𝗮𝗹𝘁𝗵𝘆 𝗨𝗻𝘀𝘁𝘂𝗳𝗳𝗲𝗱 𝗖𝗮𝗯𝗯𝗮𝗴𝗲 𝗥𝗼𝗹𝗹𝘀
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