Creamy Crab and Shrimp Seafood Bisque
Ingredients:
½ lb shrimp, peeled, deveined, chopped
½ lb lump crab meat, shells removed
4 tbsp butter
1 small onion, finely chopped
2 cloves garlic, minced
2 tbsp flour
2 cups seafood stock (or chicken stock)
1 cup heavy cream
½ cup whole milk
¼ cup dry white wine (optional)
2 tbsp tomato paste
1 tsp Old Bay seasoning
½ tsp smoked paprika
Salt & pepper, to taste
1 tbsp fresh parsley, chopped (for garnish)
Optional: a dash of hot sauce
Instructions:
Continued on the next page
Blueberry Banana Smoothie
Breakfast Bake with Cheese, Bacon and Sausage
A Unique Technique to Propagate Lemon Trees from Cuttings
Don’t throw away cardboard rolls anymore, what you get from them is valuable if you do this
How to Make Homemade Cucumber Lemonade (Using a Blender)! Healthy Drinks
8 Effective Tips to Degrease Very Dirty Ovens and Make Them Like New Again
Turn White Hair to Black Hair Naturally and Grow Long Hair with Papaya Leaves Overnight
Honey Lime Chicken & Avocado Rice Stack
Nutty Milk Delight: The Quickest Path to a Healthy Indulgence
