Creamy Mushroom Chicken Meatballs (30-Minutes)
Creamy mushroom chicken meatballs are the perfect fusion of hearty and indulgent flavors. This 30-minute recipe features juicy chicken meatballs cooked to perfection in a luscious mushroom sauce, making it ideal for any occasion.
With simple ingredients and easy steps, you can create a restaurant-quality meal in the comfort of your kitchen.
Ingredients
For the Meatballs:
- 1 lb ground chicken
- ½ cup breadcrumbs panko or regular
- 1 egg
- ¼ cup grated Parmesan cheese
- 2 cloves garlic minced
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp dried thyme
- 2 tbsp olive oil for searing
For the Creamy Mushroom Sauce:
- 2 tbsp butter
- 8 oz mushrooms sliced
- 2 cloves garlic minced
- 1 cup heavy cream
- ½ cup chicken broth
- ¼ cup grated Parmesan cheese
- ½ tsp salt
- ¼ tsp black pepper
- Fresh parsley chopped (for garnish)
Instructions:
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