If you’re searching for a crowd-pleasing, flavor-packed appetizer, look no further than Crispy Garlic Mushroom Bites. These irresistible golden nuggets offer the perfect crunch on the outside with a juicy, savory center that bursts with garlicky goodness. Whether you’re planning a party or just need a satisfying snack, this dish deserves a place at the top of your recipe list.
Ingredients Breakdown (Serves 4–6)
| Ingredient | Quantity |
|---|---|
| Small button or cremini mushrooms | 16 oz (about 20–25), stems trimmed |
| All-purpose flour | 1/2 cup |
| Large eggs, beaten | 2 |
| Panko breadcrumbs | 1 cup |
| Grated Parmesan cheese | 1/2 cup |
| Garlic (minced or powdered) | 2 cloves minced or 1 tsp garlic powder |
| Dried or fresh parsley | 1 tsp dried or chopped fresh |
| Paprika (optional) | 1/2 tsp |
| Salt and pepper | To taste |
| Vegetable oil (for frying) | As needed |
For Serving:
Marinara sauce, ranch, or aioli
Fresh parsley, chopped (for garnish)
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Cooked up my mom’s classic dish tonight and felt like a kid again after the first bite!
Can’t wait to do this! Easter just got better
