Crispy Mozzarella Sticks with Marinara Sauce & Creamy Dip | May 18, 2025

There’s something universally comforting about the warm, melty goodness of mozzarella cheese encased in a golden, crispy shell. Whether you’re planning a movie night, hosting game-day festivities, or just craving a late-night indulgence, these Crispy Mozzarella Sticks with Marinara Sauce & Creamy Dip will hit the spot.

This recipe draws inspiration from cozy nights spent around the kitchen island, sharing plates of hot, gooey snacks with friends and family. It brings a nostalgic twist to a beloved classic—cheesy, crunchy, and absolutely dippable. If you’ve ever wanted to recreate restaurant-style mozzarella sticks at home, this foolproof guide will walk you through every crunchy bite.

---

Why You’ll Love This Recipe

This isn’t just your average fried cheese stick. Here’s why this recipe is a game-changer:

• Crispy exterior, melty interior – The perfect contrast in every bite.
• Simple pantry ingredients – No need for specialty items.
• Two dips included – Classic marinara and a zesty creamy dip.
• Quick to prepare – Done in under 30 minutes!
• Perfect for any crowd – From kids to adults, everyone loves them.

---

Ingredients You’ll Need

Let’s break down the ingredients so you can prepare everything in advance. This recipe serves 4–6 people as a snack or appetizer.

For the Mozzarella Sticks

• 1 lb mozzarella cheese, cut into 1-inch cubes
• 1 cup all-purpose flour
• 1/2 cup panko bread crumbs
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs, beaten
• 1/4 cup milk
• Oil for frying

For the Marinara Sauce

CONTINUE READING NEXT PAGE

Page: 1 sur 3

SEE MORE..

Share Share Share

Thanks for your SHARES!