These Crispy Potato Fritters are golden, crunchy, and packed with flavor, making them a fantastic appetizer, snack, or side dish. With a light and crispy exterior and a soft, flavorful interior, these donut-shaped fritters are made with mashed potatoes, semolina, aromatic herbs, and a hint of spice. The addition of garlic, paprika, and fresh coriander brings an extra burst of flavor. Whether served on their own or paired with a tangy dipping sauce, these fritters are a must-try for anyone who loves crispy, savory treats!
Preparation Time
These fritters are quick to prepare and perfect for an easy, crispy snack.
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 4
Ingredients
A mix of simple ingredients comes together to create a flavorful, crispy potato fritter.
4 medium potatoes
1 onion, finely chopped
3 cloves of garlic, minced
2 glasses of water
Salt, to taste
1/2 teaspoon chili flakes (optional)
A bunch of coriander and parsley, chopped
1 teaspoon paprika
1.5 cups semolina
Vegetable oil, for frying
Directions
Continued on the next page
If You Drink This TEA, You Will Quickly Remove the Swelling of Your Legs, Ankles, and Feet…! Parsley Tea
Crunchwrap Supreme
The REAL Reason You Should Drink Coffee
FRIED BOLOGNA
Ginger water: the healthiest drink to burn all the fat in the abdomen, neck, arms, back and thighs! | November 8, 2023
Upside-Down Banana Cake: Super Simple Recipe with Only 1 Egg and 2 Bananas
My aunt’s hair is thinning with age
Coconut and chocolate cheekless roll, the best in the whole universe!
Cheese Shrimp Penne Pasta & Spinach