These Crispy Zucchini Pancakes are a light, flavorful, and healthy option perfect for breakfast, lunch, or a quick snack. Made with grated zucchini, fresh dill, and Greek yogurt, these pancakes are golden brown on the outside and soft on the inside. They’re easy to prepare and taste amazing when served with a dollop of Greek yogurt or sour cream.
Preparation Time
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Ingredients
2 medium zucchinis, grated
½ teaspoon salt
2 eggs, beaten
3 tablespoons flour
3 tablespoons Greek yogurt
2 tablespoons fresh dill, chopped
Black pepper, to taste
Olive oil, for frying
Directions
Continued on the next page
Crock Pot Potato Broccoli Cheddar Soup RECIPE
Mexican Corn Coleslaw Recipe
Here’s How To Grow Strawberries at Home
Scientists reveal that consumption of CUCUMBER causes…
🔥 Why Pay Hundreds? Discover Genius Hacks to Fix Car Scratches at Home – No Tools, No Garage, Just Results! 👇💬
Ginger water: the healthiest drink for burning fat on the stomach, neck, arms, back, and thighs!
Daily 5-minute exercises that improve posture and help you lose weight
7 Easy Ways To Quickly Unclog Your Lymph Nodes To Reduce Swelling And Flush Out Toxins
Home invaded by cockroaches? Here’s how to clean the floor to eliminate them immediately!