Making bread has never been easier than with this Crockpot Bread Recipe! The slow cooker creates a warm and humid environment that yields a soft, moist loaf with minimal effort. With a few basic ingredients and some patience, you’ll have fresh, homemade bread ready to enjoy.
Ingredients
For the Bread:
3 cups all-purpose flour: The base of the bread, yielding a soft and tender loaf.
1 packet active dry yeast (2 1/4 teaspoons): Helps the bread rise.
1 teaspoon salt: Balances the flavor.
1 1/2 cups warm water (110°F/43°C): Activates the yeast.
2 tablespoons olive oil: Adds moisture and flavor.
Optional Toppings:
Fresh or dried herbs like rosemary, thyme, or oregano.
Seeds such as sesame, poppy, or sunflower seeds.
Grated cheese for a cheesy crust.
Step-by-Step Instructions
A Timeless Delight: Chickpea and Potato Stew with a Citrus Twist
Sweet potato recipe
Slow Cooker Honey Garlic Chicken
Bougainvillea Propagation
How can I effectively eliminate persistent grease stains from a sweatshirt that has undergone washing and ironing with brown paper?
How to have white teeth: 15 tips for a pretty smile!!
Most people don’t realize the hidden power behind this plant
Stuffed Zucchini Recipe
My husband and daughter described it as heaven on a plate and my grandson cried for the last piece!
