Cubed Steak with Onion Gravy is a quick and easy meal that is an economical way to serve beef to your family. Cubed steaks are coated in flour and pan-fried. This country-style steak is covered in a super flavorful onion gravy that gets lots of onion flavor from a large sliced onion and a packet of dry onion soup mix.

Equipment
Cast Iron Skillet
Ingredients
1 1/2 pounds cubed steak
1/3 cup flour
1/2 teaspoon garlic salt
1/2 teaspoon black pepper
1/2 cup Vegetable oil
1 large onion, sliced
1 (14-ounce) can beef broth
1 package dry onion soup mix
Instructions
Cracker Barrell Meatloaf
Geranium: the trick to having an infinite number from one stem without spending a cent Please, we need your help to stay on this social network. Say something to our posts (yes, cute emoticons or smilies are helpful) otherwise we will disappear Link in first comment 👇👇👇☺️
How To Grow a Lemon Tree From a Single Seed
ADD A PINCH OF BAKING SODA AND VINEGAR TO THE OVEN: THIS IS WHAT HAPPENS WHEN YOU DO THIS
MIX BLEACH AND SALT AND YOU’LL SAVE A LOT OF MONEY
Chinese Beef and Onion Stir Fry
Blueberry Cheesecake Cookies: Soft, Sweet & Bursting with Flavor!
Debunking the ‘Aluminum Foil Door Handle Hack’
Lemon Cream Cheese Muffins with Crumb Topping