Decadent Chocolate Cake with Buttermilk Frosting
This Decadent Chocolate Cake with Buttermilk Frosting is the perfect dessert for any occasion. With its rich and moist texture, this cake is sure to impress your family and friends. The combination of cocoa powder and buttermilk provides a unique depth of flavor that makes this cake stand out. Whether you’re celebrating a birthday, hosting a dinner party, or simply craving something sweet, this chocolate cake will become your go-to recipe for any event.
Preparation Time:
- Prep Time: 20 minutes
- Cooking Time: 35 minutes
- Cooling Time: 1 hour
- Total Time: 1 hour and 55 minutes
- Servings: 10-12 people
Ingredients:
For the cake:
- 2 cups all-purpose flour
- 2 cups sugar
- 2 sticks butter
- 1 cup water
- 5 Tablespoons cocoa powder
- 2 eggs
- 1/2 cup buttermilk
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
For the buttermilk frosting (optional but highly recommended):
- 1 cup buttermilk
- 1/2 cup butter
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
- A pinch of salt
Directions
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