This chocolate chip cake is a delightful treat, combining the richness of chocolate with a soft, fluffy texture. Perfect for dessert or a sweet snack, this cake is easy to prepare and is sure to satisfy any chocolate lover’s cravings. Whether you’re baking for a special occasion or just for yourself, this recipe will become a favorite in your kitchen!

Preparation Time:

Prep Time: 20 minutes
Cooking Time: 30 minutes
Total Time: 50 minutes
Ingredients
For the Cookie Dough
Sugar: 110 g
Melted butter: 80 g
Salt: A pinch
Egg: 1 large
Liquid vanilla: 1 tsp
Flour: 150 g
Baking soda: 1/2 tsp
Baking powder: 1/2 tbsp
Chocolate chips: 1 handful
For the Cake Batter
Eggs: 3 large
Sugar: 130 g
Liquid vanilla: 1 tsp
Oil: 100 g
Greek yogurt: 150 g
Flour: 250 g
Cocoa powder (sugar-free): 40 g
Baking powder: 1/2 sachet (about 8 g)
Salt: A pinch
Chocolate chips: 100 g

The Natural Elixir for Radiant Skin: A Carrot, Bay Leaf, and Orange Zest Blend

How To Make Philly Cheese Steak Sloppy Joes

Loaded Baked Potato & Chicken Casserole

Chocolate Chip Yogurt Cake Recipe

A crucial household tool that revolutionized food preparation techniques

Unlock Relief from Varicose Veins and Leg Pain Naturally

Here’s Why Your Clothes Aren’t Perfectly Clean After Machine Washing

The Resilience of Vigorous Cyclamen

Clear Your Lungs & Sinuses Instantly with This Powerful Horseradish Remedy