🎃 Delicious Pumpkin Bars with Cream Cheese Frosting 🎃
These pumpkin bars always take me back to cozy fall afternoons spent baking with family. The warm spices and creamy frosting make them the perfect treat for any gathering. Whether it’s a family get-together or just a quiet evening at home, these bars are sure to bring a smile to everyone’s face!
Ingredients: For the Pumpkin Bars:
2 cups all-purpose flour
1 1/2 cups granulated sugar
2 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
4 large eggs 🥚
1 can (15 oz) pure pumpkin puree 🎃
1 cup vegetable oil
For the Cream Cheese Frosting:
1 package (8 oz) cream cheese, softened 🧀
1/2 cup (1 stick) unsalted butter, softened 🧈
1 teaspoon vanilla extract
4 cups powdered sugar, sifted
Directions:
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Już nigdy ich nie kupisz! Wystarczą tylko 3 składniki, aby przygotować lekkie i kruche biszkopty savoiardi
